Nutrients in Soymilk (All flavors), enhanced

Legumes and Legume Products

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Amount of nutrients in 100 g (grams) of Soymilk (All flavors), enhanced.

NutrientAmount and UnitPercentage
Water 90.98 g 90.98%
Energy (calorie) 45 kcal
Energy (joule) 189 kJ
Protein 2.94 g 2.94%
Total lipid (fat) 1.99 g 1.99%
Ash 0.64 g 0.64%
Carbohydrate, by difference 3.45 g 3.45%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 2.53 g 2.53%
Calcium, Ca 140 mg 0.14%
Iron, Fe 0.49 mg
Potassium, K 141 mg 0.14%
Sodium, Na 50 mg 0.05%
Zinc, Zn 0.24 mg
Copper, Cu 0.123 mg
Selenium, Se 2.3 µg
Vitamin C, total ascorbic acid 7.2 mg 0.01%
Thiamin 0.062 mg
Riboflavin 0.199 mg
Niacin 3.292 mg
Vitamin B-6 0.233 mg
Folate, total 32 µg
Folate, food 32 µg
Vitamin B-12 1.08 µg
Vitamin A, IU 393 IU
Vitamin E (alpha-tocopherol) 2.52 mg
Vitamin D (D2 + D3) 1.2 µg
Vitamin D2 (ergocalciferol) 1.2 µg
Vitamin D 47 IU
Fatty acids, total saturated 0.206 g 0.21%
Fatty acids, total monounsaturated 0.412 g 0.41%
Fatty acids, total polyunsaturated 1.19 g 1.19%
Fatty acids, total trans 0 g
Cholesterol 0 mg